2023 Chardonnay Technical Workshop

Resources:

2023 Chardonnay Technical Workshop Programme

Workshop Presenter Videos

Intro. Setting the Scene

Emma Jenkins MW: How far have we come and where will we go?

Session 1. Green & Ripe

Steve Flamsteed, Wine Network Consulting: Australia view point, vineyard and winery

Julian Grounds, Craggy Range Vineyards: New Zealand experience from an Australian

Session 2. Struck Match

Dr Tracey Siebert, Australian Wine Research Institute: The chemistry and the winery experience

Dr Rebecca Deed, The University of Auckland: Sulphur chemistry from a biological/yeast point of view

Session 3. Touring New Zealand

Chris Scott & Claire Pinker, Church Road: Chardonnay at different price points

Dom Maxwell & Mike Saunders, Greystone Wines: An organic and regional point of view

Brian Bicknell, Mahi Wines: Growing and making Chardonnay from different sites (Apologies, this presentation has been removed due to its inclusion of confidential material.)

Session 4. Touring New Zealand

Todd Stevens & Rosie Finn, Neudorf Vineyards: Evolution, vineyard, winery and market

Paul Mason, Martinborough Vineyard: Evolution, vineyard, winery and market

Close. The Final Stir

Emma Jenkins MW, Dr David Jordan and Jeff Sinnott, NZSVO Chair