CONTENTS
REGULAR COLUMNS
4 Editorial & Directory4
6 From Desk of CEO, NZ Winegrowers
5 Evans cartoon - WineGrower Vintage 1997
5 WineGrower's first issue
8 Letters to the Editor: Dr Richard Smart & Key Industries
33 Letter from London: what UK trade expects from NZ
50 Letter from Now York: US summer promo season
90 Grape and wine industry statistics
INDUSTRY NEWS AND OUTLOOK
10 NZ wine exports forecast to reach $2 bn by 2015
12 World wine trade groups target trade barriers
16 Concern at impact of Govt. interventions
18 Want to be a wine judge?
20 Brian Vieceli advises industry to 'walk the talk'
22 Time for a change to NZ wine fern logo?
28 Glassywinged sharpshooter a step closer to NZ
30 UK trade assn chief on visit to New Zealand
56 Syrah: its judging and its ripening curve
60 Riesling rising - how far?
62 Riesling colour tells the story
64 2007 vintage review: ups, down & some smiles
EXPORT PROMOTIONS & PERFORMANCE
38 NZ pavilion one of busiest at 2007 London Wine Fair
44 Hawke's Bay reds star at opening of London Fair
47 Promoting New Zealand wine in Viet Nam
48 2007 Wine Exporters Forum a 'must attend'
83 UK independent merchants vote NZ top
RESEARCH
34 What prompts a consumer's wine choice?
53 Search on for lower alcohol wines
70 What is a typical Marlborough 'Savvy'?
REGIONS
46 Otago - seasonal workers from Pacific Islands
74 Marlborough Sauvignon 'revolution' planned
77 Hawkes Bay - EIT teaches teachers about winemaking
79 Otago - Burgundy students enjoy exchange visit
80 Otago - 'Big Picture" moves out into the world
IN THE VINEYARD
76 Status of Hawkes Bay soils
84 Organic and biodynamic winegrowing
NEW PRODUCTS & SERVICES
86 Controlling wastewater discharge
86 New Bio-Gro certified fertiliser
87 New bird nets for vineyards
88 Massey Ferguson introduces new tractor range
88 New range of Diemme presses unveiled
REFERENCES
Jaeger, S. (2007). What makes a consumer decide to buy a particular wine? New Zealand Winegrower, 10(6), 34, 36-37.
Thomson, J. (2007). Search on for wines with lower alcohol levels. New Zealand Winegrower, 10(6), 53-55.
Kelly, G. (2007). Judging Syrah and the Syrah ripening curve. New Zealand Winegrower, 10(6), 56-59.
Parr, W. V. (2007). What is a typical Marlborough Savvy? New Zealand Winegrower, 10(6), 70-73.
Johnstone, P., & Arnold, N. (2007). Status of soil health in Hawke's Bay vineyards. New Zealand Winegrower, 10(6), 76, 89.
Dicey, R. (2007). Making a case for spur pruning. New Zealand Winegrower, 10(6), 82-83.
Arnst, B. (2007). Organic & biodynamic wines. New Zealand Winegrower, 10(6), 84-85.