australian & new zealand grapegrower & winemaker
Issue 498 - JUly 2005
Table of Contents
education & training
- Exciting degree programs at CSU
- The practical reality of wine education at NMIT
- University of Melbourne researching Victorian terroir
- What personnel skills and resources will the grape and wne industries require in 25 years?
- Winemaking takes a turn for the better at the University of Adelaide
export
- Asia -- the solution? Or more questions?
- Queensland wine: small, but growing
frost protection
- Answer's blowing in the wind
- Frost. It ain't pretty, it's lethal
- Viticulturist Forum: Managing frost in the vineyard
grapegrowing
letters
new zealand
- Export-focused family formed
- Ice to Eskimos? Try selling Sauvignon Blanc to the Kiwis
- Kiwis pleased as WET rebate decision passed
news
oak in winemaking
- Barrel profiling: helping winemakers attain quality and consistency
- New Rapidfil units kind to bottom line
- Tonnellerie Quintessence expands
- Winemaker forum: Using oak in flagship wines
- World Cooperage dedicated to finding oak solutions
Overseas
- Frontiers: what's happening in wine around the world
- November in Italy for winegrowers
supplies & services
- New digital technology delivers cost-effective temperature monitoring systems
- Southcorp keeps its cool
wine business
winemaking
winetech
- Starter fires gun for WineTech 2005
workplace
- Bully-proofing your vineyard and winery