ANZG&W Issue 520 May 2007

Contents

News

9 WGGA calls for industry reshaping
17 Directions to 2025: new program revealed
21 Wine & Health: legislation revue

Grapegrowing

26 Drew Brent-White belives soil health is plant health
31 Phylloxera: lessons from the Yarra

Rootstocks

36 Improving quality through grafting

Pruning

39 Pruning methods: the choice is yours
43 Trellis repairs: replacing posts and wires

The Big Green

46 EMS: applications for the wine industry
48 Organic regime at Rutherglen

Winery Engineering Association

52 Conference preview

Winemaking

56 MLF management: part 1
62 Vintage: an Italian perspective
66 Smoke taint: all is not lost

Winery Design

68 Straw bale building

New Zealand

70 QA methods for Sauvignon Blanc

Australian Wine Business

73 Nugan Estate shows impressive results

Regulars

5 on the grapevine
26 grapegrowing
56 winemaking
73 australian wine business
88 employment