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PRINT THIS PAGEAustralian and new zealand wine industry journal
Volume 21 (1) 2006
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Table of Contents
OPINION
6 This issue we hear from Natalîe Fryar, sparkling winemaker of The Jansz Wine Company.
NEWS
8 Australian wine export prices fall despite record export volumes.
10 The GWRDC further invests in improving the efficiency of bentonite.
17 Larry Lockshin – The future of wine sector research in Australia
VITICULTURE
14 Dr Richard Smart says not to dismiss the Old World wine industry so quickly.
20 The first in a series of articles, Richard Smart, David Lamb, David O'Brien, Allan Mitchell and Paul Frazier begin their report on a major mining and vineyard monitoring project in the Broke-Fordwich region of the Hunter Valley, NSW.
Smart, R., Lamb D., O'Brien D., and Mitchell, A. et al. (2006). Vines, wines and mines can they happily coexist?. Australian and New Zealand Wine Industry Journal, 21(1), 20-24.
26 Rob Bramley of CSIRO Sustainable Ecosystems discusses practical applications of Precision Viticulture using case studies.
Bramley, R. (2006). Acquiring an informed sense of place. Practical applications of Precision Viticulture. Australian and New Zealand Wine Industry Journal, 21(1), 26-33.
AWRI REPORT
34 the choice of yeast for fermentation offer the potential to adjust the aroma of Sauvignon Blanc wine.
Swiegers, J., Francis I., Herderich M., and Pretorius, I. (2006). Meeting consumer expectations through management in vineyard and winery the choice of yeast for fermentation offers great potential to adjust the aroma of Sauvignon Blanc wine. Australian and New Zealand Wine Industry Journal, 21(1), 34-42.
PRACTICAL WINEMAKING
46 Robert Paul reports on Turkish viticultural and winemaking practices from his recent first-hand experience, giving both a history and a modern-day update of this often unfamiliar wine producing country.
51 Larger cork producing companies such as Amorim are investing major resources in an effort to eradicate TCA.
56 Ask the right questions, get the right answers. Cork application guidelines
ROSE REPORT
62 Nick Bulleid introduction
63 Winemakers from Willow Creek Vineyards, Wandin Valley Estate, Pizzini Wines, Bloodwood, Geoff Merrill Wines and Stoney Rise wineries discuss this style.
73 Rosé tasting
PAUL HENRY
79 The Wine Industry Journal spoke with the new AWBC Market Development boss about his work in the UK and his plans for his new role.
JONATHAN SCOTT
81 Paul Henry's predecessor, Jonathan Scott is the Wine Industry Journal's newest regular columnist. He starts off with a personal evaluation of the current industry climate.
WINE STORAGE
83 Lauren Corsey Industry players assess Australia’s wine storage situation
THE KEY FILES
87 Tony Keys interviews four small Mornington Peninsula wine producers and gains an understanding that there is far more to their work than first meets the eye.
VALMAI HANKEL
90 Penfold's St Henri is a classic Australian wine with a strong brand history. Valmai details the people behind the brand.
REGULAR FEATURES
6 Opinion
8 News
14 Richard Smart
46 Practical Winemaking
77 Sam Tolley – AWBC focuses on developing emerging markets
78 Winemaker's Federation of Australia
87 The Key Files – Small producers committed to benefiting their regio
93 Winetitles Bookstore
94 Jim Hardie – Maintaining the CRVC’s collaborative culture
95 CRCV Report – Tannin research brings improvement in wine quality
96 Products & Services
97 What's on in Wine
98 They Said It